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    Food Sciences

    University of Turku » Faculty of Technology » Department of Life Technologies




      
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    • Ahmed, HanyAvela, Henri
    • Ahonen, EijaBabu, Ambrin
    • Amirthalingam, SambaviBeltrame, Gabriele
    • Chen, Kang
    • Condezo Hoyos, Luis
    • Cortes Avendano, Paola
    • Damerau, Annelie
    • Hanhineva, Kati
    • Jokioja, Johanna
    • Jylhä, Aino
    • Kallio, Heikki
    • Hettiarachchi, BawanthiKalpio, Marika


      
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    136 of 153
      
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    • Synthesis and enantiospecific analysis of enantiostructured triacylglycerols containing n-3 polyunsaturated fatty acidsTandem Mass Spectrometric Analysis and Cross-Species Comparison of Triacylglycerol Regioisomers in Mammalian Milk2020
    • Synthesis of enantiopure ABC-type triacylglycerolsTandem mass spectrometric analysis of human milk Triacylglycerols from normal weight and overweight mothers on different diets  (2020)
    • Synthesis of enantiopure structured triacylglycerols  (2014)
    •   (2026)
    •   (2014)

    Last updated on 24/09/2024 07:29:55 AM

    UTU Research Portal