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    Biochemistry

    University of Turku » Faculty of Technology » Department of Life Technologies




    Persons
      
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    • Abbas, Asmaa
    • Arslan, Hanifi
    • Atosuo, Janne
    • Belogurov, Georgy
    • Bosquet, Lucie
    • Esteves Dinis, Pedro
    • Heino, Jyrki
    • Ivaska, Johanna
    • Jokinen, Johanna
    • Käpylä, Jarmo
    • Koskinen, Nyytti
    • Kotikoski, Juho
    • Lahti, Reijo
    • Lönnfors, Max
    • Malinen, Anssi
    • Metsä-Ketelä, Mikko
    • Moglia, Amanda
    • Nieminen, Oona
    • Nji Wandi, Benjamin
    • Nji Wandi, Benjamin


    Publications
      
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    39 of 131
      
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    • Ecology and evolution of toxigenic Fusarium species in cereals in northern Europe and Asia  (2010)
    • Effective Antibiofilm Polyketides against Staphylococcus aureus from the Pyranonaphthoquinone Biosynthetic Pathways of Streptomyces Species  (2015)
    • Effect of heat treatment and pectinase on the sensory profile of black currant (Ribes nigrum) juices  (2010)
    • Effect of preheated milk proteins and bioactive compounds on the stability of cyanidin-3-O-glucoside  (2021)
    • Effects of Aromatic Herb Flavoring on Carotenoids and Volatile Compounds in Edible Oil From Blue Sweet Lupin (Lupinus angustifolius)  (2018)

    Last updated on 24/09/2024 07:29:54 AM

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