Emulsifier properties of polar lipid fraction from oat (Avena sativa)




Kaimainen M., Kaariste M., Järvenpää E., Rantamäki P., Huopalahti R.

2010

Proceedings of the XVIII International Conference on Bioencapsulation

258

259

https://research.utu.fi/converis/portal/Publication/2640628



Last updated on 2024-26-11 at 14:24