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Emulsifier properties of polar lipid fraction from oat (Avena sativa)



Authors: Kaimainen M., Kaariste M., Järvenpää E., Rantamäki P., Huopalahti R.

Publication year: 2010

Book title : Proceedings of the XVIII International Conference on Bioencapsulation

First page : 258

Last page: 259

Self-archived copy’s web address: https://research.utu.fi/converis/portal/Publication/2640628



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Last updated on 2024-26-11 at 14:24