Seppo Salminen
MSc, MS, PhD
sepsal@utu.fi +358 29 450 2714 +358 40 060 1394 Kiinamyllynkatu 10 Turku ORCID identifier: https://orcid.org/0000-0002-0938-0420 |
Areas of expertise
Professor, Director; gut microbiota, probiotics and prebiotics, nutrition and food safety, EU regulations
Professor, Director; gut microbiota, probiotics and prebiotics, nutrition and food safety, EU regulations
Research
Food and health, intestinal microbiota, probiotics, prebiotics, functional foods, food legislation, health claims, novel foods
Food and health, intestinal microbiota, probiotics, prebiotics, functional foods, food legislation, health claims, novel foods
Teaching
Functional Foods and EU legislation, Lactic acid biotechnology
Publications
- Adhesion abilities of commensal fish bacteria by use of mucus model system: Quantitative analysis (2011)
- Aquaculture
(A1 Refereed original research article in a scientific journal) - Bacteria, Beneficial Probiotics: Applications in Dairy Products (2011) Encyclopedia of Dairy Sciences, 2nd Edition, Volume 1 Salminen S, Kneifel* W, Ouwehand AC
(A3 Refereed book chapter or chapter in a compilation book) - Characterization and in vitro properties of potentially probiotic Bifidobacterium strains isolated from breast-milk (2011)
- International Journal of Food Microbiology
(A1 Refereed original research article in a scientific journal) - Evaluation of the ability of Bifidobacterium longum to metabolize human intestinal mucus (2011)
- FEMS Microbiology Letters
(A1 Refereed original research article in a scientific journal) - Functional Foods (2011) Terminology english-portuguese-italian edition Marcos Da Silva Magalhães, Celia Lucia Ferreira, Jorma Tommola, Maria Carmen Collado, Seppo Salminen, Pauliina de Anna, Rosangela Marchelli
(B2 Non-refereed book chapter or chapter in a compilation book) - Health claims (2011) Terminology english-portuguese-italian edition Marcos Da Silva Magalhães, Celia Lucia Ferreira, Jorma Tommola, Maria Carmen Collado, Seppo Salminen, Pauliina de Anna, Rosangela Marchelli
(B2 Non-refereed book chapter or chapter in a compilation book) - Healthy Heroes: LABs and Gut Microbes (2011) Thirty Years of Research on Lactic Acid Bacteria. The 10th Lab Symposium Vaughan E E, Tannock G W, Salminen S, Morelli L
(A3 Refereed book chapter or chapter in a compilation book) - Impact of maternal weight and weight gain over pregnancy on breast milk bioactive factors and microbiota composition (2011)
- Annals of Nutrition and Metabolism
(Other publication) - Interaction of orally administered Lactobacillus rhamnosus GG with skin and gut microbiota and humoral immunity in infants with atopic dermatitis (2011)
- Clinical and Experimental Allergy
(A1 Refereed original research article in a scientific journal) - In Vitro Evaluation of Lactobacillus gasseri Strains of Infant Origin on Adhesion and Aggregation of Specific Pathogens (2011)
- Journal of Food Protection
(A1 Refereed original research article in a scientific journal) - Lactic Acid Bacteria: Microbiological and Functional Aspects, Fourth Edition (2011) Sampo Lahtinen, Arthur C Ouwehand, Seppo Salminen, Atten von Wright
(C2 Editorial work for a scientific compilation book) - Lactobacillus LGG: gut immunity, allergy and obesity (2011)
- Food Science and Biotechnology
(A1 Refereed original research article in a scientific journal) - Nutrition economics - characterising the economic and health impact of nutrition (2011)
- British Journal of Nutrition
(A1 Refereed original research article in a scientific journal) - Pioneeri- ja kehitystyötä probioottirintamalla (2011)
- Ympäristö ja terveys : elintarvike- ja ympäristöhygienian sekä työsuojelun erikoislehti
(D1 Article in a professional journal) - Prebiotics (2011) Terminology english-portuguese-italian edition Marcos Da Silva Magalhães, Seppo Salminen, Jorma Tommola, Maria Carmen Collado, Celia Lucia Ferreira, Pauliina de Anna, Rosangela Marchelli
(B2 Non-refereed book chapter or chapter in a compilation book) - Probiotics (2011) Terminology english-portuguese-italian edition Marcos Da Silva Magalhães, Celia Lucia Ferreira, Jorma Tommola, Seppo Salminen, Maria Carmen Collado, Pauliina de Anna, Rosangela Marchelli
(B2 Non-refereed book chapter or chapter in a compilation book) - Probiotics: Safety and Efficacy (2011) Lactic Acid Bacteria: Microbiological and Functional Aspects, Fourth Edition Seppo Salminen, Atte von Wright
(A3 Refereed book chapter or chapter in a compilation book) - Scientific Opinion on health claims already evaluated (ID 215, 568, 674, 712, 1398, 1633, 1974, 4191, 4192, 4193, 4236, 4335, 4698, 4704) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 (2011) Carlo Agostoni, Jean-Louis Bresson, Susan Fairweather-Tait, Albert Flynn, Ines Golly, Hannu Korhonen, Pagona Lagiou, Martinus Løvik, Rosangela Marchelli, Ambroise Martin, Bevan Moseley, Monika Neuhäuser-Berthold, Hildegard Przyrembel, Seppo Salminen, Yolanda Sanz, Sean (J J ) Strain, Stephan Strobel, Inge Tetens, Daniel Tomé, Hendrik van Loveren and Hans Verhagen
(B1 Non-refereed article in a scientific journal) - Scientific Opinion on the safety of a ‘fermented black bean extract (Touchi extract)’ as a Novel Food ingredient (2011) Carlo Agostoni, Jean-Louis Bresson, Susan Fairweather-Tait, Albert Flynn, Ines Golly, Hannu Korhonen, Pagona Lagiou, Martinus Løvik, Rosangela Marchelli, Ambroise Martin, Bevan Moseley, Monika Neuhäuser-Berthold, Hildegard Przyrembel, Seppo Salminen, Yolanda Sanz, Sean (J J ) Strain, Stephan Strobel, Inge Tetens, Daniel Tomé, Hendrik van Loveren and Hans Verhagen
(B1 Non-refereed article in a scientific journal) - Scientific Opinion on the safety of a “novel chewing gum base (Rev-7®)” as a Novel Food ingredient (2011) Carlo Virgilio Agostini, Jean-Louis Bresson, Susan Fairweather-Tait, Albert Flynn, Ines Golly, Marina Heinonen, Hannu Korhonen, Pagona Lagiou, Martinus Løvik, Rosangela Marchelli, Ambroise Martin, Bevan Moseley, Monika Neuhäuser-Berthold, Hildegard Przyrembel, Yolanda Sanz, Seppo Salminen, John (Sean) J Strain, Stephan Strobel, Inge Tetens, Daniel Tomé, Henk van den Berg, Hendrik van Loveren and Hans Verhagen
(B1 Non-refereed article in a scientific journal)