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    Food Sciences

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    Persons
      
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    • Ahmed, Hany
    • Ahonen, EijaBabu, 
    • Amirthalingam, SambaviAmbrin
    • Avela, HenriBeltrame, Gabriele
    • Cortes Avendano, Paola
    • Damerau, Annelie
    • Chen, KangDing, Jian
    • Condezo Hoyos, Luis
    • Fabritius, Mikael
    • Ferreira Rocha, Sara
    • Hanhineva, Kati
    • Jokioja, Johanna
    • Jylhä, Aino
    • Kalpio, Marika
    • Kelanne, Niina


    Publications
      
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    134 of 153
      
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    • Study of the sterile conk of Inonotus obliquus using 13C CPMAS NMR and FTIR spectroscopies coupled with multivariate analysis  (2022)
    • Subjective olfaction and responses to food-related odorsSugars, Acids, and Phenolic Compounds in Chinese Hawthorn (Crataegus spp.) Fruits of Different Origins  (2016)
    •   (2012)
    • Sugars, sugar alcohols, fruit acids, and ascorbic acid in wild Chinese sea buckthorn (Hippophaë rhamnoides ssp. sinensis) with special reference to influence of latitude and altitude  (2012)
    • Suomen ja Kiinan elintarviketutkimusyhteistyö vakiintuu  (2011)

    Last updated on 24/09/2024 07:29:55 AM

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