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    Food Sciences

    University of Turku » Faculty of Technology » Department of Life Technologies




    Persons
      
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    2 of 3
      
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    • Killenberger, AnjaPaturemski, Dzmitry
    • Koistinen, VilleSaini, Shania
    • Kortesniemi, MaariaRepo-Carrasco-Valencia, RitvaSannikov, Artur
    • Laaksonen, Oskar
    • Liang, BingqiSeitz, Timo
    • Linderborg, Kaisa
    • Melgarejo Cabello, SilviaSantikko, Meeri
    • Meuronen, TopiSazzad, Mohammed
    • Mozdzen, Maja
    • Naotunna Palliya Guruge, Dilakshi Navoda
    • Ollennu-Chuasam, Priscilla
    • Puganen, Anna
    • Raita, Jasmin


    Publications
      
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    •   (2013)
    •   (2022)
    • 1H NMR spectroscopy reveals the effect of genotype and growth conditions on composition of sea buckthorn (Hippophaë rhamnoides L.) berries  (2014)
    • Ability Of Adults To Identify Pure Taste Modalities Is Roller-Coastering  (2014)
    • Acids, sugars, and sugar Alcohols in Chinese hawthorn (Crataegus spp.) fruits  (2010)

    Last updated on 24/09/2024 07:29:55 AM

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