ravitsemus- ja ruokatutkimuskeskus
Henkilöt
Julkaisut
- Diet and blood lipids in 1-4 year-old children (2013)
- Dietary hempseed and cardiovascular health: nutritional composition, mechanisms and comparison with other seeds (2025)
- Diet-Gut Microbiota Relations: Critical Appraisal of Evidence From Studies Using Metagenomics (2024)
- Diet, perceived intestinal well-being and compositions of fecal microbiota and short chain fatty acids in oat-using subjects with celiac disease or gluten sensitivity (2020)
- Differences in liking of snack products between adolescents and adults (2016)





