ravitsemus- ja ruokatutkimuskeskus
Yhteystiedot
Henkilöt
Julkaisut
- (2016)
- (2011)
- (2014)
- (2018)
- Effect of component quality on sensory characteristics of a fish soupEffect of probiotic supplementation during pregnancy and breast-feeding on the allergic sensitization in the infantile eczema Reply (2018)
- Effect of daily light integral treatments on free amino acids and sugars contributing flavor and acrylamide formation in potato tubers of Solanum tuberosum L. (2021)
- Effect of dietary intervention on serum lignan levels in pregnant women: a controlled trial (2010)
- Effect of mother's weight on infant's microbiota acquisition, composition, and activity during early infancy: A prospective follow-up study initiated in early pregnancy (2010)
- (2013)
- Effect of probiotic supplementation during pregnancy and breast-feeding on the allergic sensitization in the infantile eczema Reply (2013)





