Nutrition and Food Research Center (NuFo)
- Leipomo Aaltonen ja Välilän sämpylät tehdään käsin (2014)
- Lietolaista kvinoaa lisukkeeksi ja leivontaan (2014)
- Lifestyle habits and novel means for dietary screening and health promotion in pregnant women and children (2024)
- Lihavuuden vaikutus estrogeenisignalointiin ja rintasyöpäriskiin (2014)
- Linking Digital Game-Playing Motivations to Food Consumption (2017)
- Linking volatile and non-volatile compounds to sensory profiles and consumer liking of wild edible Nordic mushrooms (2020)
- Links between gut microbiota with specific serum metabolite groups in pregnant women with overweight or obesity (2025)
- Lipid-based Nutrient Supplements Do Not Affect Gut Bifidobacterium Microbiota in Malawian Infants: a Randomised Trial (2017)
- Livian oppilaat ideoimassa elintarvikkeita (2012)
- Living Lab 2.0: Business models for multi-actor research platforms: Case Flavoria
(Presentation at the World Summit on Digital Built Environment, Helsinki 24.-25.9. 2019) (2019)





