Bioactive compounds in oats and gut health





Laito Salla

PublisherFood Chemistry and Food Development

Turku

2022

978-951-29-8764-1

978-951-29-8765-8

https://urn.fi/URN:ISBN:978-951-29-8765-8

https://urn.fi/URN:ISBN:978-951-29-8765-8




Last updated on 2024-03-12 at 13:04