A1 Refereed original research article in a scientific journal

Impact of Dietary Polydextrose Fiber on the Human Gut Metabolome




AuthorsLamichhane S, Yde CC, Forssten S, Ouwehand AC, Saarinen M, Jensen HM, Gibson GR, Rastall R, Fava F, Bertram HC

PublisherAMER CHEMICAL SOC

Publication year2014

JournalJournal of Agricultural and Food Chemistry

Journal name in sourceJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Journal acronymJ AGR FOOD CHEM

Volume62

Issue40

First page 9944

Last page9951

Number of pages8

ISSN0021-8561

DOIhttps://doi.org/10.1021/jf5031218

Web address https://pubs.acs.org/doi/abs/10.1021/jf5031218


Abstract
The aim of the present study was to elucidate the impact of polydextrose PDX an soluble fiber, on the human fecal metabolome by high-resolution nuclear magnetic resonance (NMR) spectroscopy-based metabolomics in a dietary intervention study (n = 12). Principal component analysis (PCA) revealed a strong effect of PDX consumption on the fecal metabolome, which could be mainly ascribed to the presence of undigested fiber and oligosaccharides formed from partial degradation of PDX. Our results demonstrate that NMR-based metabolomics is a useful technique for metabolite profiling of feces and for testing compliance to dietary fiber intake in such trials. In addition, novel associations between PDX and the levels of the fecal metabolites acetate and propionate could be identified. The establishment of a correlation between the fecal metabolome and levels of Bifidobacterium (R-2 = 0.66) and Bacteroides (R-2 = 0.46) demonstrates the potential of NMR-based metabolomics to elucidate metabolic activity of bacteria in the gut.



Last updated on 2024-26-11 at 15:43