Bioprocessing of Alcoholic Beverages from Apples and Pears: Effects of Raw Materials and Processes on Quality




He Wenjia

PublisherUniversity of Turku. Departmetn of Life Technologies

Turku

2022

978-951-29-8999-7

978-951-29-9000-9

https://urn.fi/URN:ISBN:978-951-29-9000-9

https://urn.fi/URN:ISBN:978-951-29-9000-9




Last updated on 2024-03-12 at 12:57