Andean Native Grains, Quinoa, and Lupin as Sources of Bioactive Components

: Suomela Jukka-Pekka, Repo-Carrasco-Valencia Ritva, Lutz Mariane

: Ritva Repo-Carrasco-Valencia, Mabel Cristina Tomás

: Boca Raton, FL

: 2022

: Native Crops in Latin America: Biochemical, Processing, and Nutraceutical Aspects

: Food Biotechnology and Engineering

: 1

: 34

: 978-0-367-53140-9

: 978-1-003-08761-8

DOI: https://doi.org/10.1201/9781003087618-1

: https://www.taylorfrancis.com/chapters/edit/10.1201/9781003087618-1/andean-native-grains-quinoa-lupin-sources-bioactive-components-jukka-pekka-suomela-ritva-repo-carrasco-valencia-mariane-lutz?context=ubx&refId=6e246211-0a19-413b-98a8-71edfabdde74