Nanna Rintala - UTU Research Portal

Nanna Rintala

- Project Specialist,
Nutrition and Food Research Center (NuFo) (Faculty of Medicine)

nanna.rintala@utu.fi

Publications

Effects of Weak Acids on the Microbiological, Nutritional and Sensory Quality of Baltic Herring (Clupea harengus membras) (2022)
- Foods
Logrén Nora, Hiidenhovi Jaakko, Kakko Tanja, Välimaa Anna-Liisa, Mäkinen Sari, Rintala Nanna, Mattila Pirjo, Yang Baoru, Hopia Anu
(A1 Refereed original research article in a scientific journal)
Toolbox - Kehittämistyökaluja pk-yrityksille (2020) Hopia A, Ihanus S, Rintala N, Aho A-M, Sillvan N, Hannu H, Berggren J, Nóren B, Rehn J, Walter U
(D5 Text book, professional manual or guide or dictionary )