Ecem Akar Ertem
ecem.akar@utu.fi |
Publications
- Designing a Toolkit for Evaluating HCI Guidance Systems in Physical Spaces: Case of Flavoria Research Lunch Line (2025) CHI EA '25: Proceedings of the Extended Abstracts of the CHI Conference on Human Factors in Computing Systems Koivunen, Lauri; Papalitsas, Aleksi; Khursheed, Muhammad Ismail; Akar, Ecem; Lehtojärvi, Susanna; Islas Sedano, Carolina A.; Järvi, Jaakko
(A4 Refereed article in a conference publication ) - Developing data-enabled services in a service network (2025) Book of Abstracts : 12th International Conference on Business Servitization : (ICBS2025) He, Junsong; Martinsuo, Miia; Akar Ertem, Ecem; Islas Sedano, Carolina
(Abstract) - Integrating sustainability value in services: Perceptions and practices (2025) Book of Abstracts : 12th International Conference on Business Servitization : (ICBS2025) He, Junsong; Martinsuo, Miia; Akar Ertem, Ecem; Islas Sedano, Carolina
(Abstract) - Toward smart and sustainable kitchen experience design for self-service restaurants: A function decomposition approach (2024) EFOOD24 : the 4th International Food Design and Food Studies Conference, Experiencing and Envisioning Food: Designing for Phygital Food Systems Akar, Ecem; Kim, Yong Se
(Other publication)