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    Food Sciences

    University of Turku » Faculty of Technology » Department of Life Technologies




    Persons
      
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    • Ahmed, Hany
    • Ahonen, Eija
    • Amirthalingam, Sambavi
    • Avela, Henri
    • Babu, Ambrin
    • Beltrame, Gabriele
    • Chen, Kang
    • Condezo Hoyos, Luis
    • Cortes Avendano, Paola
    • Damerau, Annelie
    • Ding, Jian
    • Fabritius, Mikael
    • Ferreira Rocha, Sara
    • Hanhineva, Kati
    • Hettiarachchi, Bawanthi
    • Jokioja, Johanna
    • Jylhä, Aino
    • Kallio, Heikki
    • Kalpio, Marika
    • Kelanne, Niina


    Publications
      
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    • Saa­men­maal­la val­lit­see yh­teis­ym­mär­rys monesta asiasta  (2023)
    • Säätövoimaa vedystä vai vedestä?  (2024)
    • Sample pretreatment and extraction method dictate the untargeted lipidomics profile of Fucus vesiculosus detected by ultra-high performance liquid chromatography-mass spectrometry  (2026)
    • Screening and evaluation of xanthine oxidase inhibitory activity in anthocyanin extracts from diverse dietary sources  (2026)
    • Screening of microbes for novel acid cutinases and cloning and expression of an acidic cutinase from Aspergillus niger CBS 513.88  (2013)

    Last updated on 24/09/2024 07:29:55 AM

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