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Pharmaseutical Chemistry

University of Turku » Faculty of Science » Department of Chemistry

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(2018)
2021
Large Variability of Proanthocyanidin Content and Composition in Sainfoin (Onobrychis viciifolia)Linking metabolites in eight bioactive forage species to their in vitro methane reduction potential across several cultivars and harvests2015
Leaf herbivory increases plant fitness via induced resistance to seed predatorsLiquid chromatography-tandem mass spectrometry reveals detailed chromatographic fingerprints of anthocyanins and anthocyanin adducts in red wine (2013)
Leaf volatile and nonvolatile metabolites show different levels of specificity in response to herbivory (2023)
Legacy of agrochemicals in the circular food economy: Glyphosate-based herbicides introduced via manure fertilizer affect the yield and biochemistry of perennial crop plants during the following year (2022)
(2022)
(2019)
Low Concentrations of Protein- and Fiber-Bound Proanthocyanidins in Sainfoin (Onobrychis viciifolia) Are Stable across Accessions, Growth Stages, and Drought Conditions (2020)
Luminophore Chemistry for Detection of Urinary Bladder Cancer - Comparison to Cytology and Urinary Rapid Tests (BTA stat®, NMP22® BladderChek® and UBC® Rapid Test) (2022)