Publications (105313)
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- Value-aware nutrition science: building credibility through reflexivity
(2025)
- European Journal of Nutrition
- Experimental Validation of Antiobesogenic and Osteoprotective Efficacy of Ginsenoside CK via Targeting Lipid and Atherosclerosis Pathways
(2025)
- Life
- Factors explaining the differences in the adoption of circular economy measures among farms in Southwest Finland
(2025)
- Agricultural and Food Science
- Jälkikapitalistinen yrittäjyyskasvatus: Kritiikin umpikujat ja toisintekemisen mahdollisuus
(2025)
- Kasvatus : Suomen kasvatustieteellinen aikakauskirja
- Assessing blood flow in uterine fibroids using intravoxel incoherent motion imaging compared with dynamic contrast-enhanced MRI
(2025)
- Scientific Reports
- Science capital: Results from a Finnish population survey
(2025)
- Public Understanding of Science
- Effects of Betaine and Polydextrose on Intestinal Microbiota and Liver Ergothioneine in a High-Fat Diet-Fed Mouse Model and a Human Colonic Simulation Model
(2025)
- Nutrients
- Job Demands and Resources Shape the Risk of Burnout in Italian Child Neuropsychiatrists
(2025)
- Healthcare
- The Adoption of Green Technologies in Indonesia : Shrimp Farmers' Facebook Group as an Online Community of Practice
(2025)
- International Journal of Training and Development
Sosiaaliturva
(2025)
Aaltonen, Katri; Korpela, Tuija; Mikkola, Hennamari; Mukkila, Susanna; Ollonqvist, Joons; Saikkonen, Paula
UTU Research Portal