Microbiota, Food, and Health
: Laitinen K, Gueimonde M
: 2019
: International Journal of Molecular Sciences
: International journal of molecular sciences
: 6329
: 20
: 24
DOI: https://doi.org/10.3390/ijms20246329
: https://research.utu.fi/converis/portal/detail/Publication/43840489
The effects of specific foods, such as products containing probiotics or prebiotics, on human health and the role of intestinal microbiota in this interaction have been a subject of scientific interest for several decades.
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