C2 Editorial work for a scientific compilation book
Four Scenarios for Future Food Consumption in Finland. Focus on the Role of Ecological Food.
Authors: Kirveennummi, Anna;Saarimaa, Riikka;Jokinen, Leena;Mäkelä, Johanna
Editors: Patricia Lysagh
Publisher: Åbo Akademi University Press
Publication year: 2012
Book title : Time for Food. Everyday Food and Changing Meal Habits in a Global Perspective. Proceedings of the 18th Conference of the International Commission for Ethnological Food Research. Åbo Akademi University, Turku, FINLAND, 18-21 August 2010.
Volume: 18
First page : 345
Last page: 356
ISBN: 978--951-765-642-9