C2 Editorial work for a scientific compilation book

Four Scenarios for Future Food Consumption in Finland. Focus on the Role of Ecological Food.

Authors: Kirveennummi, Anna;Saarimaa, Riikka;Jokinen, Leena;Mäkelä, Johanna

Editors: Patricia Lysagh

Publisher: Åbo Akademi University Press

Publication year: 2012

Book title : Time for Food. Everyday Food and Changing Meal Habits in a Global Perspective. Proceedings of the 18th Conference of the International Commission for Ethnological Food Research. Åbo Akademi University, Turku, FINLAND, 18-21 August 2010.

Volume: 18

First page : 345

Last page: 356

ISBN: 978--951-765-642-9