An optimization approach for managing fresh food quality throughout the supply chain

: RONG AY, Akkerman R, GRUNOW M

: 2011

 International Journal of Production Economics

: 1

: 131

: 1

: 421

: 429

: 9

: 0925-5273

DOI: https://doi.org/10.1016/j.ijpe.2009.11.026