A1 Refereed original research article in a scientific journal

Rapid profiling of phenolic compounds of green and fermented Bergenia crassifolia L. leaves by UPLC-DAD-QqQMS and HPLC-DAD-ESI-QTOF-MS

Authors: Juha-Pekka Salminen, Alexander N. Shikov, Maarit Karonen, Olga N. Pozharitskaya, Jorma Kim, Valery G. Makarov, Raimo Hiltunen, Bertalan Galambosi

Publication year: 2014

Journal:Natural Product Research

Volume: 28

Issue: 19

First page : 1530

Last page: 1533

Number of pages: 4

ISSN: 1478-6419

DOI: https://doi.org/10.1080/14786419.2014.923999

Web address : http://www.tandfonline.com/doi/full/10.1080/14786419.2014.923999#.VLZji2NqM5Y