HLA Genotype and Probiotics Modify the Association Between Timing of Solid Food Introduction and Islet Autoimmunity in the TEDDY Study




Uusitalo Ulla, Mramba Lazarus K., Aronsson Carin Andrén, Vehik Kendra, Yang Jimin, Hummel Sandra, Lernmark Åke, Rewers Marian, Hagopian William, Mcindoe Richard, Toppari Jorma, Ziegler Anette-G., Akolkar Beena, Krischer Jeffrey P., Virtanen Suvi M., Norris Jill M.; TEDDY Study Group

PublisherAmerican Diabetes Association

2023

Diabetes Care

DIABETES CARE

46

10

0149-5992

1935-5548

DOIhttps://doi.org/10.2337/dc23-0417



To study the interaction among HLA genotype, early probiotic exposure, and timing of complementary foods in relation to risk of islet autoimmunity (IA).



Last updated on 2024-26-11 at 14:57