A1 Refereed original research article in a scientific journal

Endophytic Fungus Negatively Affects Salt Tolerance of Tall Fescue




AuthorsKalske Aino, Saikkonen Kari, Helander Marjo

PublisherMDPI

Publication year2023

JournalJournal of Fungi

Journal name in sourceJournal of fungi (Basel, Switzerland)

Journal acronymJ Fungi (Basel)

Article number14

Volume9

Issue1

ISSN2309-608X

DOIhttps://doi.org/10.3390/jof9010014

Web address https://doi.org/10.3390/jof9010014

Self-archived copy’s web addresshttps://research.utu.fi/converis/portal/detail/Publication/178518014


Abstract
Vertically transmitted endophytic fungi can mitigate the negative effects of salinity encountered by their host grass and alter the competitive interactions between plant individuals. To experimentally study the interactive effects of the fungal endophyte Epichloë coenophiala on salt tolerance and intraspecific competition of its host plant, tall fescue Festuca arundinacea, we subjected 15 maternal lines of each Epichloë associated (E+) and Epichloë free (E-) tall fescue to salt treatment and competition in the greenhouse and common garden. Then, to explore variation in endophyte incidence in natural populations of tall fescue, we surveyed 23 natural populations occurring on or near the Baltic Sea coast in Aland islands in southwestern Finland for endophyte incidence, distance to shore, and competitive environment. Under salinity in the greenhouse, E- plants grew larger than E+ plants, but there was no size difference in the control treatment. E- plants grew taller and were more likely to flower than E+ plants when grown in benign conditions in the common garden but not with salinity or competition. The frequency of Epichloë incidence was high (90%) in natural populations, and it decreased towards the shore and risk of salt exposure. These results demonstrate a negative effect of Epichloë endophyte on the salt tolerance of its host. The high incidence of Epichloë in natural populations of tall fescue in the northern part of the species distribution range is likely due to factors other than salinity.

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Last updated on 2025-27-03 at 21:41