A1 Refereed original research article in a scientific journal

Decreased training volume and increased carbohydrate intake increases oxidized LDL levels




AuthorsVälimäki I, Vuorimaa T, Ahotupa M, Kekkonen RA, Korpela R, Vasankari T

Publication year2012

JournalInternational Journal of Sports Medicine

Volume33

Issue4

First page 291

Last page296

Number of pages6

ISSN0172-4622

DOIhttps://doi.org/10.1055/s-0031-1291223(external)




Last updated on 2024-26-11 at 14:13