Sequential action of two flavoenzymes, PgaE and PgaM, in angucycline biosynthesis: Chemoenzymatic synthesis of gaudimycin C




Kallio P, Liu ZL, Mantsala P, Niemi J, Metsa-Ketela M

PublisherCELL PRESS

2008

Chemistry and Biology

CHEMISTRY & BIOLOGY

CHEM BIOL

15

2

157

166

10

1074-5521

DOIhttps://doi.org/10.1016/j.chembiol.2007.12.011



Tailoring steps in aromatic polyketide antibiotic biosynthesis are an important source of structural diversity and, consequently, an intriguing focal point for enzymological studies. PgaE and PgaM from Streptomyces sp. PGA64 are representatives of flavoenzymes catalyzing early post-PKS reactions in angucycline biosynthesis. This in vitro study illustrates that the chemoenzymatic conversion of UWM6 into the metabolite, gaudimycin C, requires multiple closely coupled reactions to prevent intermediate degradation. The NMR structure of gaudimycin C confirms that the reaction cascade involves C12-and C12b-hydroxylation, C2,3-dehydration, and stereospecific ketoreduction at C6. Enzymatic O-18 incorporation studies verify that the oxygens at C12 and C12b derive from O-2 and H2O, respectively. The results indicate that PgaM deviates mechanistically from flavoprotein monooxygenases, and suggest an alternative catalytic mechanism involving a quinone methide intermediate.



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