Purification and properties of a new virus from blackcurrant, its affinities with nepoviruses and its close association with blackcurrant reversion disease - UTU Research Portal

Go to Header Go to Navigation Go to Content Go to Footer

Purification and properties of a new virus from blackcurrant, its affinities with nepoviruses and its close association with blackcurrant reversion disease

: Lemmetty A, Latvala S, Jones AT, Susi P, McGavin WJ, Lehto K,

: 1997

Phytopathology

: 87

: 404

: 413

DOI: https://doi.org/https://doi.org/10.1094/PHYTO.1997.87.4.404