Refereed article in compilation book (A3)
Requirements of safety and acceptability in food security definitions
List of Authors: Helena Siipi
Editors: Dumitras D, Jitea I.M., Aerts S.
Publication year: 2015
Book title *: Know your food: Food ethics and innovation
Start page: 191
End page: 197
ISBN: 978-90-8686-264-1
eISBN: 978-90-8686-813-1