A1 Refereed original research article in a scientific journal

Food matrices and cell conditions influence survival of Lactobacillus rhamnosus GG under heat stresses and during storage.




AuthorsEndo A, Teräsjärvi J, Salminen S

Publication year2014

JournalInternational Journal of Food Microbiology

Volume174

First page 110

Last page112

Number of pages3

ISSN0168-1605

DOIhttps://doi.org/10.1016/j.ijfoodmicro.2014.01.006




Last updated on 2024-26-11 at 21:19