Neurological development of 5-year-old children receiving a low-saturated fat, low-cholesterol diet since infancy - A randomized controlled trial




Rask-Nissila L, Jokinen E, Terho P, Tammi A, Lapinleimu H, Ronnemaa T, Viikari J, Seppanen R, Korhonen T, Tuominen J, Valimaki I, Simell O

PublisherAMER MEDICAL ASSOC

2000

 JAMA: Journal of the American Medical Association

JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

JAMA-J AM MED ASSOC

284

8

993

1000

8

0098-7484

DOIhttps://doi.org/10.1001/jama.284.8.993



Conclusion Our data indicate that repeated child-targeted dietary counseling of parents during the first 5 years of a child's life lessens age-associated increases in children's serum cholesterol and is compatible with normal neurological development.




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