Maternal food consumption during pregnancy and risk of advanced beta-cell autoimmunity in the offspring




Virtanen SM, Uusitalo L, Kenward MG, Nevalainen J, Uusitalo U, Kronberg-Kippila C, Ovaskainen ML, Arkkola T, Niinisto S, Hakulinen T, Ahonen S, Simell O, Ilonen J, Veijola R, Knip M

PublisherWILEY-BLACKWELL

2011

Pediatric Diabetes

PEDIATRIC DIABETES

PEDIATR DIABETES

2

12

2

95

99

5

1399-543X

DOIhttps://doi.org/10.1111/j.1399-5448.2010.00668.x



Conclusions: In this study assessing total food consumption of the mother during pregnancy, only few among the 27 food groups tested were weakly related to the development of advanced beta-cell autoimmunity in Finnish children.



Last updated on 2024-26-11 at 23:40