B1 Non-refereed article in a scientific journal

Nutrition Aspects in Diagnosis and Management of Food Hypersensitivity - The Dietitians Role




AuthorsCarina Venter, Kirsi Laitinen, Berber Vlieg-Boerstra

Publication year2012

Article number269376

Volume212

ISSN1687-9783

DOIhttps://doi.org/10.1155/2012/269376




Last updated on 2024-26-11 at 18:53