Fish consumption and omega-3 polyunsaturated fatty acids in relation to depressive episodes: A cross-sectional analysis




Suominen-Taipale A L, Partonen T, Turunen A W, Männistö S, Jula A, Verkasalo P K

2010

 PLoS ONE

e10530

5

5

5

11

1932-6203

DOIhttps://doi.org/10.1371/journal.pone.0010530




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