Early introduction of oats associated with decreased risk of persistent asthma and early introduction of fish with decreased risk of allergic rhinitis

: Virtanen S, Kaila M, Pekkanen J, Kenward M, Uusitalo U, Pietinen P, Kronberg-Kippilä C, Hakulinen T, Simell O, Ilonen J, Veijola R, Knip M

: 2010

: British Journal of Nutrition

: 2

: 103

: 2

: 266

: 273

: 8

: 0007-1145