Age at the introduction of solid foods during the first year and allergic sensitization at age 5 years - UTU Research Portal

A1 Refereed original research article in a scientific journal

Age at the introduction of solid foods during the first year and allergic sensitization at age 5 years

Authors: Nwaru BI, Erkkola M, Ahonen S, Kaila M, Haapala A-M, Kronberg-Kippilä C, Salmelin R, Veijola R, Ilonen J, Simell O, Knip M, Virtanen SM

Publication year: 2010

Journal:: Pediatrics

Number in series: 1

Volume: 125

Issue: 1

First page : 50

Last page: 59

Number of pages: 10

ISSN: 0031-4005