Kati Mokkala
kamamo@utu.fi +358 29 450 3353 +358 40 082 2273 Kiinamyllynkatu 10 Turku |
Publications 
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- Obesity status may intervene in the relation between dietary fiber intake and gut microbiota diversity (2020)
- Proceedings of the Nutrition Society
(Other publication) - Body composition measurement by air displacement plethysmography in pregnancy: Comparison of predicted versus measured thoracic gas volume (2019)
- Nutrition
(A1 Refereed original research article in a scientific journal) - Dietary quality influences body composition in overweight and obese pregnant women (2019)
- Clinical Nutrition
(A1 Refereed original research article in a scientific journal) - Efficacy of Fish Oil and/or Probiotic Intervention on the Incidence of Gestational Diabetes Mellitus in an At-Risk Group of Overweight and Obese Women: A Randomized, Placebo-Controlled, Double-Blind Clinical Trial (2019)
- Diabetes Care
(A1 Refereed original research article in a scientific journal) - Overall Dietary Quality Relates to Gut Microbiota Diversity and Abundance (2019)
- International Journal of Molecular Sciences
(A1 Refereed original research article in a scientific journal) - Overweight and obesity status in pregnant women are related to intestinal microbiota and serum metabolic and inflammatory profiles (2018)
- Clinical Nutrition
(A1 Refereed original research article in a scientific journal) - The impact of probiotics and n-3 long-chain polyunsaturated fatty acids on intestinal permeability in pregnancy: a randomised clinical trial (2018)
- Beneficial Microbes
(A1 Refereed original research article in a scientific journal) - Adherence to dietary recommendations modifies gut microbiota richness and composition during pregnancy (2017)
- Annals of Nutrition and Metabolism
(Other publication) - Dietary intake of fat and fibre according to reference values relates to higher gut microbiota richness in overweight pregnant women (2017)
- British Journal of Nutrition
(A1 Refereed original research article in a scientific journal) - Dietary intake of fibre and gut microbiota is related to lower level of glycoprotein acetylation, a marker of low-grade inflammation, in overweight pregnant women (2017)
- Annals of Nutrition and Metabolism
(Other publication)
UTU Research Portal