Anna Kirveennummi
PhD
anna.kirveennummi@utu.fi +358 29 450 2003 +358 50 303 5053 Rehtorinpellonkatu 3 Turku ORCID identifier: https://orcid.org/0000-0002-9059-3473 |
Ethnography and Futures Studies; Qualitative Methodology; Cultural Complexity and Everyday life; Villages and Neighborhoods; Urban Futures; Rural Futures; Futures of Everyday life, Food and eating, Futures of Mobilities; Futures of Libraries.
I have 20 years experience in Futures Research with Finland Futures Research Centre, with futures workshops and strategical envisioning. My research focus has been on qualitative knowledge formation processes and methodologies, everyday life (including food, housing, mobility, and sharing). My dissertation is written in Finnish (2023), is about "An invitation to participate in scientific activity: ethnographic perspectives on collaboration practices in multidisciplinary questionnaire activity."
At the moment I participate in a project called Food Futures (2023–2024),
Previous projects, e.g.
I have recently broadened my research focus to include anticipation and complex systems, in cities and communities. From 2016 - 2017, I coordinated a research team focusing on Futures of Cities and Communities 2050, utilizing complex systems analysis (see Balcom Raleigh, Kirveennummi and Puustinen 2020).
Climate University (2018–2019) a project called Multidisciplinary digital learning in sustainability challenges – flexible study paths to the working life. It was a collaboration project bringing together eleven Finnish universities to share education and scientific expertise. I was mostly involved in planning a SystemsChange.Now online course. It has a focus on systems thinking and understanding how we can respond to the scale and scope of current and future impacts of Climate Change on the Earth System and the human societies that depend on it.
I have a PhD Degree in Ethnology from the University of Turku’s School of History, Culture and Arts Studies (2023).
My previous interest still attract me: research and methodological history in Futures studies and in Ethnology, ethnographic production of knowledge, practices of interaction and co-creation and sharing in various neighborhoods and cultural settings. Earlier, for my master’s thesis (1989), I studied connections between environmental consciousness and everyday life. Thus, the tension between ideas and practises can be seen as a permanent theme in all of my studies.
- Food non-food – Radikaalit tulevaisuudet -työpajojen tulokset (2014) Olli Hietanen, Anna Kirveennummi, Timo Nurmi
(D4 Published development or research report or study ) - Kohtaamisia lähiruoka-ajattelun kentällä. – Havaintoja ulkomaisten lähiruokayritysten tarjontakonsepteista ja kuluttajien ostoympäristöistä. (2014) Ruoka lähellä, kuluttaja kaukana? Näkökulmia lähiruoan kysynnän ja tarjonnan kohtaamiseen. Anna Kirveennummi, Johanna Mantere, Katariina Heikkilä
(B2 Non-refereed book chapter or chapter in a compilation book) - Näkökulmia green care-palvelutoiminnan taloudellisten vaikutusten arvioinnin lähtökohtiin ja menetelmiin (2014) MTT Kasvu 21. Luonnosta hoivaa ja voimaa: Miten arvioida Green Care -toiminnan vaikuttavuutta. Anna Kirveennummi, Johanna Mantere, Katariina Heikkilä
(B2 Non-refereed book chapter or chapter in a compilation book) - Pyy pivossa ja kymmenen kiikarissa – Ennakoinnista eväitä Varsinais-Suomen ruokaketjun kehittämiseen (2014) Olli Hietanen, Leena Jokinen, Anna Kirveennummi, Timo Nurmi, Riikka Saarimaa
(D4 Published development or research report or study ) - Beating unsustainability with eating – Four alternative food-consumption scenarios (2013)
- Sustainability : Science, Practice and Policy
(A1 Refereed original research article in a scientific journal) - Tulevaisuuskuvia luontokokemusten hyödyntämisestä. – Luonnosta hyvinvointia, palveluja ja liiketoimintaa. (2013) Heikkilä Katariina, Kirveennummi Anna
(D4 Published development or research report or study ) - Four Scenarios for Future Food Consumption in Finland. Focus on the Role of Ecological Food. (2012) Time for Food. Everyday Food and Changing Meal Habits in a Global Perspective. Proceedings of the 18th Conference of the International Commission for Ethnological Food Research. Åbo Akademi University, Turku, FINLAND, 18-21 August 2010. Kirveennummi, Anna;Saarimaa, Riikka;Jokinen, Leena;Mäkelä, Johanna
(C2 Editorial work for a scientific compilation book) - (2012) Kuluttajat painonhallinnan markkinoilla. Loppuraportti. Kirveennummi, Anna;Jokinen, Leena
(B2 Non-refereed book chapter or chapter in a compilation book) - Ruista ja sisua. Varsinais-suomen ruokaketjun vahvuudet, nykytila ja tulevaisuus. (2012)
- Tutu E-Julkaisuja
(D4 Published development or research report or study ) - (2011)
- Yhteiskuntapolitiikka
(A2 Refereed review article in a scientific journal ) - (2011) Kirveennummi, Anna
(D4 Published development or research report or study ) - Mat, måltid, minne (2010) Kirveennummi, A.B1 Non-refereed article in a scientific journal
- Toward the future with the creative economy. Experts' experiences of the concept of the creative economy and development practices.2010TOWARD THE FUTURE WITH THE CREATIVE ECONOMY. Experts' experiences of the concept of the creative economy and development practices. Kirveennummi, A.
(D4 Published development or research report or study ) - Tulevaisuutta luovasta taloudesta. Asiantuntijoiden kokemuksia luovan talouden kehittämisen haasteista (2010) TULEVAISUUTTA LUOVASTA TALOUDESTA. Asiantuntijoiden kokemuksia luovan talouden kehittämisen haasteista Kirveennummi, A.
(D4 Published development or research report or study ) - Green Care - terveyttä ja hyvinvointia maatilalta. (2009) Yli-Viikari Anja, Lilja Taina, Heikkilä Katariina, Kirveennummi Anna, Kivinen Tapani, Partanen Ulla, Rantamäki-Lahtinen Leena, Soini, Katriina
(D4 Published development or research report or study ) - Kulttuurin kulmakivet. Varsinaissuomalaisia kulttuuristrategioita (2005) Helander Niina, Kirveennummi Anna, Merikanto Maria, Rubin Anita, Siivonen Katriina
(D4 Published development or research report or study )



