A1 Vertaisarvioitu alkuperäisartikkeli tieteellisessä lehdessä

1H NMR-based metabolic fingerprinting of urine metabolites after consumption of lingonberries (Vaccinium vitis-idaea) with a high-fat meal




TekijätLehtonen HM, Lindstedt A, Järvinen R, Sinkkonen J, Graça G, Viitanen M, Kallio H, Gil AM

ToimittajaElsevier

KustantajaELSEVIER SCI LTD

Julkaisuvuosi2013

Lehti:Food Chemistry

Tietokannassa oleva lehden nimiFOOD CHEMISTRY

Lehden akronyymiFOOD CHEM

Numero sarjassa2-3

Vuosikerta138

Numero2-3

Aloitussivu982

Lopetussivu990

Sivujen määrä9

ISSN0308-8146

DOIhttps://doi.org/10.1016/j.foodchem.2012.10.081


Tiivistelmä
The use of NMR metabolomics in clinical trials is growing; however, reports of postprandial experiments in humans are scarce. The present study investigated whether consumption of lingonberries as a supplement to an oil-rich meal modifies the postprandial fingerprints of human urine. Urine samples were analysed by H-1 NMR, and untargeted multivariate analysis was applied to the data for comprehensive fingerprinting. A clear separation of postprandial lingonberry meal samples was revealed. To evaluate statistical differences, a targeted approach was applied for the informative spectral areas. Significantly (p < 0.05) increased levels of polyphenol metabolites, hippuric acid and 4-hydroxyhippuric acid, and decreased creatinine and dimethylamine levels were the major explanations for the grouping of the postprandial samples after the different meals. Thus, inclusion of polyphenol-rich lingonberry powder in a rapeseed oil-rich meal modifies the metabolic profile of urine which may be used to reveal both consumption of berries and health-promoting changes in the common metabolism. (C) 2012 Elsevier Ltd. All rights reserved.



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